METHOD :
1- Place ice in a blender and crush for 15 to 20 seconds. Add fresh peaches, peach schnapps, and whipped vodka. Blend until smooth.
2- Rim glass with frozen whipped topping. Pour cocktail into glass and serve garnished with peach slice.
METHOD :
The Bunny Mary is a fresh twist on the classic Bloody Mary—made with carrot juice in…
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