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chicken provençal is just the type of dish you'd anticipate discovering on tables in ordinary homes in the south of france. it's a straightforward braised chicken dish, yet it's rich with flavors from herbs, olives, lemon, and tomatoes. a good, dry white wine is a crucial ingredient. serve this delectable stew with crusty french bread and a mixed greens salad in a vinaigrette dressing. the dish is suitable for a casual weeknight dinner with your family or a weekend gathering with friends. you'll likely find yourself preparing it frequently.
RECIPE :
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