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Funeral Potatoes

 

Comforting Funeral Potatoes with crispy topping

  
METHOD :



1️⃣ Prep & Preheat:

Preheat oven to 350°F (175°C). Grease a 9x13” baking dish.

2️⃣ Mix the Base:

In a large bowl, combine hash browns, soup, sour cream, ¼ cup melted butter, cheeses, and seasonings.

Fold in ham or bacon if using.

3️⃣ Top & Bake:

Spread mixture into the dish.

Toss cornflakes with remaining ¼ cup melted butter; sprinkle over top.

Bake 45-50 mins until bubbly and golden.

4️⃣ Serve & Enjoy:

Garnish with green onions. Let sit 10 mins before serving.




Bon appetite !! 

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