Holiday Sangria

 

INGREDIENTS :

• 1 (750 milliliter) bottle Rioja red wine

• ¼ cup brandy

• 3 (1.5 fluid ounce) jiggers orange-flavored liqueur (such as Cointreau®)

• 1 large orange 

• 1 large grapefruit

• 1 large lemon

• 1 clove pomander

• ice cubes

• 1 ½ cups lemon seltzer water

• 2 limes, sliced

*METHOD*

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