METHOD :
1️⃣ Blend:
Purée strawberries, yogurt, honey, and lemon juice until smooth.
2️⃣ Strain (Optional):
For seedless pops, press mixture through a fine-mesh sieve.
3️⃣ Pour & Freeze:
Divide into popsicle molds. Insert sticks and freeze 4+ hours.
4️⃣ Unmold & Enjoy:
Run molds under warm water for 5 secs to release.
Pro Tip: Layer with vanilla yogurt for a "creamsicle" effect!
Bon appetite !!
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