Smoked Pork Tenderloin

 

🍖 Smoked Pork Tenderloin 🌿

This Smoked Pork Tenderloin is the perfect way to enjoy lean, juicy meat with maximum flavor! 😍 Infused with smoky goodness and a simple spice rub, this tenderloin cooks quickly and stays incredibly moist. Perfect for weeknight dinners or impressing guests—just fire up your smoker (or grill!) and let the magic happen. 🙌

INGREDIENTS :



For the Pork:

• 1.5–2 lb pork tenderloin (trimmed of silver skin)
• 1 tbsp olive oil

For the Rub:

• 1 tbsp brown sugar
• 1 tsp smoked paprika
• 1 tsp garlic powder
• 1 tsp onion powder
• 1/2 tsp salt
• 1/2 tsp black pepper
• 1/4 tsp cayenne (optional, for heat)

For Smoking:

• Wood chips (apple, cherry, or hickory)

Optional Glaze (last 10 mins):

• 1/4 cup honey or maple syrup
• 1 tbsp Dijon mustard

*METHOD*

For Cooking Instructions Please Head On Next button  (>)