2-Ingredient Fruit Dip

  

🍓 2-Ingredient Fruit Dip 🍍

There’s no quicker way to elevate your summer fruit platter than with this magically simple, impossibly delicious 2-ingredient fruit dip! Creamy, lightly sweet, and endlessly versatile, it’s the kind of recipe that disappears before you can say “seconds please.”

But here’s the thing—most fruit dips are either too sugary, too thick, or just… forgettable. Some separate after an hour. Others taste like straight-up frosting. And nobody wants to dunk a perfect strawberry into a gloppy mess.

So what’s the secret to that perfect dippable consistency with just the right balance of flavors?

It all comes down to one genius pairing—two humble ingredients you likely already have in your fridge. No fancy equipment, no endless stirring, just pure dip perfection.

Ready to discover the combo that’ll make your fruit the star of every picnic, pool party, and backyard BBQ?

Let’s dive into the easiest (and most addictive) fruit dip you’ll ever make!

INGREDIENTS :

• 8 oz cream cheese, softened (full-fat for best texture)
• 7 oz marshmallow fluff (or 1 cup melted marshmallows)

Optional Add-Ins:

• 1 tsp vanilla extract
• ½ tsp cinnamon
• Zest of 1 orange
• 1 tbsp crushed freeze-dried fruit (strawberry/raspberry)

*METHOD*

For Cooking Instructions Please Head On Next button  (>)