INGREDIENTS :
- 1 (10 oz) package frozen spinach, thawed and drained
- 1 (14 oz) can artichoke hearts, drained and chopped
- 1 cup grated Parmesan cheese
- 1 cup shredded mozzarella cheese
- ½ cup cream cheese, softened
- ½ cup mayonnaise
- ½ cup sour cream
- 2 cloves garlic, minced
- 1 tsp red pepper flakes (optional, for a little heat)
- Salt and pepper, to taste
- Tortilla chips or bread, for serving
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