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Gold Rush

 



INGREDIENTS :


Honey Syrup:

  • 1/4 cup honey
  • 2 tablespoons water

Cocktail:

  • 2 cups ice
  • 2 fluid ounces bourbon
  • 3/4 fluid ounce honey syrup
  • 3/4 fluid ounce fresh lemon juice
  • lemon twist, for garnish


*METHOD*

For Cooking Instructions Please Head On Next button  (>)



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