Homemade Valentine’s Day Candy 🍬

 

 INGREDIENTS :

For Chocolate Truffles:

• 1 cup heavy cream
• 12 oz semi-sweet chocolate, finely chopped
• 2 tbsp unsalted butter, softened
• 1 tsp vanilla extract
• Cocoa powder, powdered sugar, or crushed nuts (for coating)

For Heart-Shaped Candies:

• 1 lb white or pink candy melts
• Valentine’s Day sprinkles or edible glitter
• Heart-shaped candy molds

Optional Add-ons:

• Food coloring (for tinting candy melts)

• Flavored extracts (e.g., almond, peppermint)

• Mini love notes or tags for gifting

*METHOD*

For Cooking Instructions Please Head On Next button  (>)