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Lemon Brownies

 

Adding fresh lemon zest to brownie batter


METHOD :



1️⃣ Prep:
Preheat oven to 350°F (175°C). Line an 8x8" pan with parchment paper.

2️⃣ Mix Batter:
Whisk flour, sugar, and salt. Add softened butter, eggs, lemon zest, and juice. Stir until smooth (batter will be thick).

3️⃣ Bake:
Spread into pan. Bake 20-25 mins until edges are golden (center should be slightly soft).

4️⃣ Glaze:
Mix powdered sugar, lemon juice, and zest. Drizzle over cooled brownies.

5️⃣ Slice & Serve:
Cut into squares and enjoy!

Pro Tip: For extra fudginess, underbake slightly and chill before slicing!




Bon appetite !! 

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