🍋 Lemon Shrimp Orzo with Asparagus 🍋

 

 INGREDIENTS :

For the Orzo & Shrimp:

• 1 cup orzo pasta
• 1 lb shrimp, peeled and deveined
• 1 bunch asparagus, trimmed and cut into 2-inch pieces
• 3 tbsp olive oil
• 3 cloves garlic, minced
• 1 tsp salt
• ½ tsp black pepper
• 1 tsp red pepper flakes (optional)
• ½ tsp paprika

For the Lemon Butter Sauce:

• 2 tbsp unsalted butter
• 1 lemon (zested and juiced)
• ½ cup chicken or vegetable broth
• ¼ cup grated Parmesan cheese
• 2 tbsp fresh parsley, chopped

*METHOD*

For Cooking Instructions Please Head On Next button  (>)