🍗 Melt-In-Your-Mouth Chicken

 

METHOD :

1. Preheat & Prepare:
   Preheat the oven to 375°F (190°C). Lightly grease a baking dish.

2. Prepare the Topping:
   In a bowl, mix mayonnaise, Parmesan cheese, garlic powder, seasoning salt, black pepper, and paprika (if using) until well combined.

3. Coat the Chicken:
   Place the chicken breasts in the prepared baking dish. Spread the mayonnaise mixture evenly over the top of each chicken breast.

4. Bake:
   Bake for 25-30 minutes, or until the chicken is cooked through (internal temperature of 165°F or 74°C) and the top is golden and bubbly.

5. Garnish & Serve:
   Remove from the oven and let rest for 5 minutes. Garnish with fresh parsley and serve warm.

Bon appetite !! 

Did you love the recipe? Leave us a review in the comments! 

Don't forget to share the article with your friend