METHOD :
1️⃣ Preheat the Oven:
Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper.
2️⃣ Prepare the Squash:
Arrange the thinly sliced squash in a single layer on the prepared baking sheet. Drizzle with olive oil and sprinkle with salt and pepper.
3️⃣ Add Parmesan:
Sprinkle the grated Parmesan cheese evenly over the squash.
4️⃣ Roast:
Bake for 12-15 minutes, or until the squash is tender and the cheese is golden and crispy.
5️⃣ Serve & Enjoy:
Garnish with fresh herbs if desired. Serve warm and enjoy this simple, flavorful side dish!
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