Turtle Brownies: Decadent Chocolate Caramel Dessert

 

 INGREDIENTS :

For the Brownies:

• 1 cup unsalted butter, melted
• 2 cups granulated sugar
• 4 large eggs
• 1 tsp vanilla extract
• 1 cup all-purpose flour
• ¾ cup cocoa powder
• ½ tsp salt
• ½ tsp baking powder

For the Topping:

• 1 cup caramel sauce (store-bought or homemade)
• 1 cup chopped pecans
• ½ cup semi-sweet chocolate chips (for drizzling)

*METHOD*

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