Slow cooker wild rice vegetable soup

 

sometimes people think that a soup needs meat to be hearty and tasty. However, as shown in the recipe below, that's simply not true. This soup is undeniably hearty, packed with a variety of vegetables that might leave you wondering what's not in it. Using wild rice, which is sturdier than regular rice, ensures it holds up well in the slow cooker. And did I mention how delicious it is?

No need to soften vegetables or caramelize anything on the stove first. Just toss everything into the slow cooker and let it simmer, filling your home with a delightful aroma that will make you eager to dig in. Each time you prepare this soup (and it will happen more than once), you'll find it hard to resist sneaking a taste.

RECIPE :

PREPE TIME :                                                       COOK TIME :                                TOTAL TIME :

      10 mins                                                           7 hrs 30 mins                                7 hrs 40 mins

    

SERVINGS :   8

*INGREDIENTS*

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