METHOD :
1- Gather all ingredients. Preheat oven to 450 degrees F (230 degrees C), and lightly grease a pizza pan.
2- Place warm water in a bowl; add yeast and sugar. Mix and let stand until creamy, about 10 minutes.
3- Add flour, oil, and salt to the yeast mixture; beat until smooth. You can do this by hand or use a stand mixer fitted with a dough hook to make it easier.
4- Let rest for 5 minutes.
5- Turn dough out onto a lightly floured surface and pat or roll into a 12-inch circle.
6- Transfer to the prepared pizza pan.
7- Spread crust with sauce and toppings of your choice.
8- Bake in the preheated oven until golden brown, 15 to 20 minutes. Remove from the oven and let cool for 5 minutes before serving.
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