Ginger-Lemon Tonic

 

INGREDIENTS :

• 1/4 cup fresh ginger, peeled and thinly sliced

• 4 cups water

• 1/4 cup fresh lemon juice (about 2 lemons)

• 2-3 tbsp honey (or to taste)

• Ice cubes

• Optional garnish: lemon slices, fresh mint leaves, or a sprinkle of turmeric

*METHOD*

For Cooking Instructions Please Head On Next button  (>)