Grandma's Cornbread Dressing

 

 INGREDIENTS :

• 3 cups crumbled cornbread

• 2 tablespoons butter

• 1 small onion, diced

• ½ cup chopped celery

• 2 large eggs, beaten

• 2 cups chicken stock

• 1 tablespoon dried sage, or more to taste

• salt and ground black pepper to taste

*METHOD*

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