Hungarian Mushroom Soup

INGREDIENTS :

• 4 tbsp unsalted butter

• 1 large onion, diced

• 1 lb mushrooms, sliced (cremini or button mushrooms work well)

• 2 cloves garlic, minced

• 2 tbsp all-purpose flour

• 2 cups vegetable or chicken broth

• 1 cup whole milk

• 1 tsp smoked paprika

• 1 tsp dried dill (or 1 tbsp fresh dill)

• 1 tsp soy sauce

• ½ cup sour cream

• Salt and pepper, to taste

• Optional garnish: fresh parsley or extra dill

*METHOD*

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