INGREDIENTS :
CRUST:
- 1 ½ cups graham cracker crumbs
- 6 Tablespoons butter melted
CHEESECAKE:
- 16 oz cream cheese softened
- 2/3 cup granulated sugar
- 2 tablespoons flour
- 1 teaspoon vanilla extract
- ¼ cup caramel sauce
- ¼ cup heavy whipping cream
- 2 large eggs
GANACHE/ TOPPING:
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