METHOD :
1- Stir pineapple juice, mango juice, pineapple rum, mango rum, chunked pineapple, and mango slices together in a large pitcher. Chill for 2 to 4 hours.
2-Add Prosecco before serving. Stir and serve cold.
METHOD :
Dessert or drink? You get to decide with this simple Irish Cream and ice cream cockt…
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