Sun-Dried Tomato Pasta with Chicken and Spinach

 

 INGREDIENTS :

• 8 oz pasta (penne, fettuccine, or your favorite shape)
• 2 tbsp olive oil
• 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
• 3 cloves garlic, minced
• ½ cup sun-dried tomatoes (oil-packed, drained and chopped)
• 1 cup heavy cream or half-and-half
• ½ cup chicken broth
• 2 cups fresh spinach
• ½ cup grated Parmesan cheese
• Salt and pepper, to taste
• Optional: Red pepper flakes for a little heat

*METHOD*

For Cooking Instructions Please Head On Next button  (>)