METHOD :
1️⃣ Prep & Preheat:
Preheat oven to 375°F (190°C). Grease a 9x13" baking dish.
2️⃣ Make Cheese Sauce:
Melt butter, sauté garlic 1 min. Whisk in flour to form a roux.
Gradually add milk and cream, whisking until thickened (~5 mins).
Remove from heat; stir in cheeses, salt, pepper, and paprika.
3️⃣ Layer & Bake:
Arrange ½ the potatoes in dish. Pour ½ sauce over. Repeat layers.
Cover with foil; bake 45 mins. Uncover; bake 20-25 mins until bubbly and golden.
4️⃣ Rest & Serve:
Let stand 10 mins before serving. Garnish with fresh herbs!
Bon appetite !!
Did you love the recipe? Leave us a review in the comments!
Don't forget to share the article with your friend
0 Comments