One-Dish Rockfish

 

 INGREDIENTS :

• 5 cups fresh spinach

• 2 (6 ounce) fillets rockfish

• 10 cherry tomatoes, halved

• ½ cup vegetable broth

• 2 tablespoons minced fresh dill

• ½ teaspoon lemon pepper

• ¼ teaspoon garlic powder

• ¼ teaspoon onion powder

• salt and ground black pepper to taste

• 2 slices lemon slices

• 2 slices onion slices

• 1 teaspoon butter

*METHOD*

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