One-Pan Ground Meat and Potato Skillet

 

METHOD :

1️⃣ Brown the Meat:

In a large skillet, cook the ground meat over medium heat until browned. Drain excess fat if needed.

2️⃣ Cook the Potatoes:

Add the diced potatoes to the skillet with the meat. Stir occasionally and cook for 10-12 minutes, or until the potatoes are tender.

3️⃣ Add the Sauce:

Stir in the cream soup and milk (or water and sour cream mixture). Season with salt, pepper, and your favorite spices. Mix well and cook for another 2-3 minutes, until heated through.

4️⃣ Top with Cheese:

Sprinkle shredded cheese over the top. Cover the skillet and let the cheese melt for 1-2 minutes.

5️⃣ Serve & Enjoy:

Serve hot straight from the skillet. Enjoy this simple, comforting, and budget-friendly meal!

Bon appetite !! 

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