METHOD :
1- Gather all ingredients.
2- Heat olive oil in a large skillet over medium heat. Add onion and garlic powder; cook and stir until onion is translucent, about 5 minutes.
3- Add tomatoes, sugar, basil, parsley, and salt; bring to a boil.
4- Reduce heat and simmer, stirring occasionally, until sauce thickens, 1 to 2 hours.
5- Serve hot and enjoy!
Tips
For a less chunky sauce or to make a pizza sauce, cool slightly and process in blender to desired consistency.
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