Moussaka

 

This moussaka is packed with incredible flavor! Layers of tender eggplant are baked with a savory ground beef sauce, then topped with a rich, creamy béchamel in this classic Greek dish. A comforting taste of the Mediterranean in every bite!

RECIPE :

PREP TIME :                                                   COOK TIME                               TOTAL TIME :

    45 mins                                                            1 hr                                         1 hr 45 mins

    

SERVINGS :   8

YIELD :   1 9x13-inch moussaka

*INGREDIENTS*

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