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Cheesy Egg Toast 🍞


METHOD :


  1. Preheat & Prepare:
    Preheat the oven to 375°F (190°C). Line a baking sheet with parchment paper.

  2. Prepare the Bread:
    Use a spoon to press down the center of each bread slice, creating a well for the egg. Place the bread on the prepared baking sheet.

  3. Add Cheese & Egg:
    Sprinkle shredded cheese into the wells of the bread. Crack an egg into each well, being careful not to break the yolk. Season with salt and pepper.

  4. Bake:
    Bake for 10-12 minutes, or until the egg whites are set and the cheese is melted.

  5. Garnish & Serve:
    Remove from the oven and garnish with fresh herbs or your favorite toppings. Serve immediately and enjoy!






Bon appetite !! 

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