METHOD :
Brew the Espresso:
Brew 2 shots of espresso or prepare ½ cup of strong brewed coffee. Let it cool slightly.Add Cinnamon Syrup:
Pour the espresso into a glass and stir in cinnamon syrup to taste.Add Milk:
Fill the glass with ice cubes, then pour in the milk. Stir gently to combine.Top & Serve:
If desired, top with whipped cream and a sprinkle of ground cinnamon. Add a cinnamon stick for garnish. Serve immediately and enjoy!
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