METHOD :
1️⃣ Prepare the Chicken:
- In a bowl, mix olive oil, lemon juice, garlic powder, paprika, salt, and pepper.
- Coat the chicken breasts with the marinade and let sit for 15 minutes.
- Grill or pan-sear the chicken for 5-7 minutes per side until fully cooked. Let rest before slicing.
2️⃣ Make the Dressing:
- In a small bowl, whisk together olive oil, lemon juice, Dijon mustard, honey, garlic, salt, and pepper.
3️⃣ Assemble the Salad:
- In a large bowl, combine mixed greens, cherry tomatoes, cucumber, red onion, avocado, and feta cheese.
- Add the sliced grilled chicken on top.
4️⃣ Drizzle & Serve:
- Pour the lemon dressing over the salad and toss gently.
- Garnish with toasted nuts (if using) and enjoy fresh! 🥗🍋
Bon appetite !!
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