Mechado Filipino Beef Stew 🇵🇭

 INGREDIENTS :

• 2 lbs beef chuck, cut into chunks
• 2 tbsp soy sauce
• 2 tbsp calamansi juice (or lemon juice)
• 3 tbsp cooking oil
• 1 large onion, chopped
• 4 cloves garlic, minced
• 2 cups beef broth
• 1 cup tomato sauce
• 2 tbsp tomato paste
• 2 bay leaves
• 1 tsp sugar
• 2 large potatoes, peeled and quartered
• 2 large carrots, peeled and sliced
• 1 red bell pepper, sliced
• Salt and pepper, to taste
• Green onions, chopped (for garnish)

*METHOD*

For Cooking Instructions Please Head On Next button  (>)