INGREDIENTS :
For the Cake:
- 1 ½ cups all-purpose flour
- 1 ½ cups sugar
- ¾ cup cocoa powder
- 1 ½ tsp baking powder
- 1 tsp baking soda
- ½ tsp salt
- 2 eggs
- 1 cup milk
- ½ cup vegetable oil
- 2 tsp vanilla extract
- 1 cup hot water
For the Chocolate Ganache:
- 1 cup heavy cream
- 200g dark chocolate
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