INGREDIENTS :
- 2 medium sweet potatoes, peeled and diced
- 1 tbsp olive oil
- 1 tsp smoked paprika
- 1 tsp cumin
- ½ tsp chili powder
- Salt and pepper, to taste
- 1 can (15 oz) black beans, drained and rinsed
- 1 cup cooked rice (optional)
- 4 large flour tortillas
- 1 avocado, sliced
- ½ cup shredded cheese (optional)
- Fresh cilantro, chopped (for garnish)
- Lime wedges (for serving)
- Salsa or hot sauce (optional, for serving)
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